Monday, December 1, 2014

Myanmar the Land of Temples: Part II - My First Two Days

I awoke on Saturday morning and looked out my window at the Shwedagon Paya (Pagoda).  This is an icon off Yangon and is the most sacred of Buddhist sites in Myanmar.
Shwedagon Paya at Dawn

 This was to be a day of rest and relaxation after my long flight.  I went down to the buffet breakfast, which catered to diverse tastes.  In addition to standard American/European fare, there were sections for Indian, Chinese, and Japanese.  A section with bacon and pork was marked "Non Halal" so Moslems would know not to take any.

My hotel is the Chatrium Royal Lake and surely, Lake Kandawgyi (Royal Lake) is just across the street.  I walked across and started walking a path around the lake.
Royal Lake
Much of the path was brick, but it was not very well kept up and had dirt or broken bricks in places. Finally, I came to a locked gate and could go no further. I turned back and went to the hotel.  I put my bathing suit on and went to sit by the pool.

I read my spy novel and watched the people around the pool, getting in and swimming a while.  By late afternoon, I went into the bar and had one of their 640 ml (21 oz) bottles of Myanmar Beer. It's a great bargain for $6 if you can drink it all.  They also have regular 335 ml (12 oz) cans for $4, so this might be the way to go.  I went to the hotel's Chinese restaurnt and had their special of the day, crispy noodles and chicken. The waitress sugested dessert, so I had chocolate ice cream.

Back in my room, I started arranging my things.  The next day I wanted to start exploring Yangon fairly early, so that I would avoid the heat of the day. While I was in my room the hotel slipped a note under my door. It was from my tour leader, Don Lyons.  I called his room, and he suggested that we meet for breakfast at 7:00.   I agreed and went to bed.

The next morning, I met Don for breakfast and we got to know a bit abouy each other.  We finished at about 8:00; he had some appointments and I had my photos to take.  I stopped at the concierge station, and they gave me a map, a hotel card, and engaged a taxi to take me to the Sule Paya for 3,000 kyat (about $3.00, $1 US converts to about 1,025 kyat).  Dealing with the hotel, everything is priced in USD; on trhe local economy things are priced in kyat.  In any event, the driver took me to the Paya in record time.  Of course, it was Sunday; when I made almost the same trip the next day, traffic was much morse.

Near the Paya is a small park, Maha Bandula Park.  A lot of people were enjoying the park..  There were many young couples, strolling hand in hand, or just enjoying each other's company.
Maha Bandula Park
 Across from the park there was the Yangon City Hall, the first of many buildings that I would photograph on that day and the  next.

After walking around the park and taking a few more shots, I then took some pictures of the Paya, and walked up the stairs to the skywalk and went inside.  I removed my sandals and left them at the door after paying the entrance fee. There were several small chapels which it was OK to photograph.
Yangon City Hall
.
Sule Paya


After the Paya, I went an photographed some other buildings.  which are shown below.
Sule Paya
 I somehow missed the street that I wanted to take to continue on the tour that was shown in my guide book, and went on to a Road with the same name.  This led me to a dead end.  I truned right and passed several more little paths that were obviously not what I was looking for.  I felt that I was somehow lost, and was tired.  There seem to be taxis everywhere you look in Yangon. I saw one showed the driver my hotel card.  He seemed to know where it was, so I quoted him the 3,000K price which he ageed to, and off we were back to the hotel.

We were on familiar streets, getting close, when he veered off the main road to a Lane with the same name. I assumed that the driver was, just bypassing main road traffic, but he got lost.  After one false start, he found another taxi driver, who gave him directions and we finally arrived home.

Here are pictures of some of the other old buildings I saw on my walk that day.





Saturday, November 29, 2014

Myanmar Land of Temples: Part I: The Journey There

I had a lucky start to my trip.  About a week before, i had been watching the departures and arrivals of my planned flight (UA6487) from Santa Barbara to San Francisco.  It appeared to be arriving late about 50% of the time, largely to to air traffic control at SFO.  I only had an hour to connect as scheduled, and often the arrivals we more than an hour late.  i considered going up to SFO the night before if I didn't have any change penalties to pay.  I called up United and broached the question to a customer service agent.  She immediately switched me to  a flight leaving Santa Barbara two-and-a-half hours earlier (6:00 vs 8:30).  

This necessitated my getting up at 3:30 and getting Pat up at 4:00 to get me to the airport by 5:00 to check in.  Everything went smoothly and he plane left on time, arriving at SFO by 7:30.  I was comfortably sitting in the lounge at SFO, when I determined from my FlightAware app that the original flight was delayed and wouldn't arrive at SFO until 15 minutes after my 11:05 flight left for Tokyo.  

I'm not sure what would have happened if I'd taken the original flight.  There are no more flights to Tokyo from SFO after mine. This one option was wait a day either in SBA or SFO and hope for better luck the next day (Thanksgiving), or take a later United flight to Shanghai, and take a different flight from there to Yangon.  I didn't want to wonder about that.

My flight landed in Tokyo ahead of schedule and I took a shuttle to the Narita Hilton, where I was spending the night.  After putting my things in the room and a quick freshen up, I was back in the lobby to take the shuttle back to the airport to catch the Skyliner train to Tokyo, where I would meet Hiro and Natsu Matsumoto for dinner.  Natsu was in the Channel City Camera Club while Hiro was studying at UCSB 12 years ago.  Pat and I had visited with them during a tour of Japan in 2004. I had reconnected with them on Facebook, and Hiro and I had set up the dinner meeting via email as my trip plans finalized.
Hiro and Natsu with SBYC visors


Hiro and Natsu were waiting at the Skyliner ticket gate in Ueno station, and Hiro  hailed a taxi outside to take us to the restaurant he had chosen.  This was a very Japanese experience. We all took off our shoes and sat at a low table with our feet in a hole in the center over a lamp to keep them warm.  This is called a Kotatsu.  
Kotatsu


A gas ring is in the center of the table, upon which is placed a bowl with cooking oil in it.The staff brings in dishes of raw ingredients, mostly vegetables in our case, are are placed in the oil to cook. The cooking pot is called a nabe. Natsu did the honors, adding and stirring the food and passing out individual dishes to Hiro and me.

We had some beer and sake and talked.  Hiro and Natsu asked about camera club members they remembered from their visit and I brought them up to date on those and also a few others who were in  the club at that time and that they remembered.  We talked about Hiro's job and Natsu's pictures and my family.  It was a very pleasant time.
Dinner Ingredients


But all good things must come to an end.  Hiro and I had discussed getting me back to the hotel while they still ran shuttles to one of the train stations in Narita. A short walk from the restaurant is the Asakusa station of the Keisei line, the more conventional train operated by the Skyliner company.  This train would end up at the Narita city railroad station where there would be a 10:35 shuttle to the hotel.  Hiro and Natsu got on that train with me to go to a station where I had to transfer to different line.  They took me to the transfer point and put me on the correct train.  I was then on my own, and just a little concerned that I wouldn't make the hotel.  Luckily, I  had brought the hotel's instructions for that shuttle with me on my cell phone, and with a  little help, I was able to find the place to board the shuttle after I arrived at Narita Station.  The shuttle arrived on time and I climbed in.  I returned to my room about 11:00 PM, 26 hours after I'd arisen in Santa Barbara.  I had had some sleep on the plane ride to Tokyo, but was glad to hit the pillows after a fine evening with  friends.

I was up at 6:00 in the morning and watch the sun rise outside my window.
Sunrise in Tokyo
I showered and went down to the restaurant for the breakfast included with my room.  There were Japanese and American buffets.  I opted for the American, and had fruit, an omelet, toast, and coffee.  A trip to the room and back to the lobby for the 8:20 shuttle to the airport to catch my flight to Yangon.  


Once at the airport, I checked in with ANA, went through security and Immigration, and settled myself down in the lounge to await boarding. As I had an ample breakfast at the hotel, I just read my book until the plane was called.

After boarding, I settled into my seat for the eight hour trip. There was not much to do. I didn't want to sleep, as I was trying to acclimate myself to the new time zone. I had a fairly good rest the night before, and wanted to go to sleep at a normal time in Yangon. I had an interesting spy novel about an Israeli Intelligence agent and art restorer who planned to detect and take down a terrorist network, Portrait of a Spy, by Dan Silva. I read that and had lunch and generally enjoyed the flight until the plane touched down at Yangon International.  

There was then the normal drill of Immigration, pick up suitcase (mine made it all the way), go through Customs, and another X-Ray bag inspection before leaving the Customs area. As soon as I was out the door, I spotted the driver from the tour company with his sign with my name. He took me to the curb to wait while he retreived his car.

This began a one hour drive through very heavy traffic. Google Maps says it's 14.6 km and should take about 20 minutes in normal traffic; the trip lasted one hour with the traffic. However, I reached the hotel, checked in, had dinner and went to bed.